MASA's Cooking ABC

介紹超級快速可以做出來的義大利麵！
番茄跟奶醬合作出來非常香濃的醬汁
太好吃了！當早餐，Brunch都很適合
大家要試試看喔～！(๑˃̵ᴗ˂̵)و 〜♫

第10季-第4集
蝦子蕃茄奶醬貝殼麵/エビのトマトクリームパスタ
[ 1人份 ]
貝殼麵 Conchiglie—80g
鹽巴 Salt－適量*煮麵用
蝦仁 Peeled prawns—6～8片
洋蔥 Onion—1/8個
蒜頭 Garlic—2~3粒
白酒 White wine—2大匙
水煮番茄 Canned tomato—200g
鮮奶油 Whipping cream—100cc
紅糖 Brown sugar—2小匙
鹽巴 Salt－1/4小匙
巴西里 Parsley—少許
奶油 Butter－1小匙
鹽巴 & 黑胡椒 Salt & Black pepper—適量
起司粉 Parmesan cheese—1大匙

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＊Contribution for texting 中文&English caption is much appreciated!
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About author

【Who's MASA?】 Born and raised in Japan Worked at French Cuisine restaurant in Japan. Moved to Canada, studied business management. With French cuisine back ground, managed Fusion style Japanese restaurant in Canada. Now moved to Taiwan, with total 30 years of cooking experience as professional chef, presently working as a culinary producer and a cooking instructor. Besides cooking, love taking photos and drawing. 【MASA saying hello..】 “Is cooking so much pain in the neck? Need to have lots of skills to do it? Require professional tools? Prepare lots of materials? Don’t worry… I will show you how to cook easily with less efforts and more fun! Cooking isn’t just about cutting & frying.. It’s an entertainment you can create on your own… Hope everyone enjoys my recipes and have lots of fun in your kitchen. Remember,, you are the Hana-ita meaning head chef!! Thanks for visiting and please keep coming by” MASA

蝦子蕃茄奶醬貝殼麵/Shells with Tomato & Cream Sauce |MASAの料理ABC

MASA's Cooking ABC

About author